A place where I can share interesting ideas, and maybe get a few things off my chest.
Tuesday, July 2, 2013
Banana Babies
Many years ago (damn it!), the Dairy Queen that was on MacArthur Blvd., one block away from MacArthur High School, would freeze bananas on a stick and then dip them in the chocolate shell they used for dipped cones. This process turned an ordinary piece of fruit into something of surpassing wonderfulness.
When I was extremely pregnant with my daughter (also many years ago, damn it!), I went for a check-up on a Monday, and was told something to the effect of: "Wow - you could have this baby almost anytime! Come in tomorrow for an induction so we can be sure you won't be delivering tomorrow evening in Houston rush-hour traffic. And don't eat anything after midnight." The local Dairy Queen drive-through closed at 11:00 pm, so I went up there at 10:55 pm in order to have my very favorite food item just before going NPO at midnight.
As the independently-owned Dairy Queens across North Texas were closed or bought out by a large conglomerate that marketed only DQ-branded items, frozen chocolate-dipped bananas became harder and harder to find. Rocky Mountain Chocolate Factory in the outlet mall in Terrell sells them. I guess the one in Grapevine Mills probably does, too. And you can sometimes find them at county and state fairs, but it's not a regular or reliable thing. And since I moved to Tampa, none of those places have been available. *sigh*
But - a couple of years ago, I discovered Diana's Banana Babies! Right in the freezer at my supermarket! Half a banana, frozen on a stick, and dipped in chocolate! With choices! Milk Chocolate! Dark Chocolate! Rolled in Nuts! So yummy. So simple. And I no longer get those crazy looks from the kids at random DQ drive-throughs from my wistfully asking if they have frozen chocolate-dipped bananas.
Life is good.
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